L2L mentioned in Pro Food World article about maintenance software & technical staff
"According to Mark Hungerford, director of customer services for Leading2Lean, a food manufacturer’s focus should be on improvement rather than maintenance. This mindset of continuous improvements drives down costs and improves quality, he states: “It’s time to eliminate the maintenance department and replace it with the improvement department.”
Read the full article on Pro Food World
Revisions
Original version:
28 November 2017
Last updated:
14 January 2025
Written by:
L2L
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